As a lover of ham, I have always wanted to do a Green ham. They are also known as a Country Ham or a Fresh Ham. It basically just refers to a back leg of the pig that has yet to be cured. You can cook them without curing them, but without adding the ham…
Tag: electric smoker
Cinnamon and Brown Sugar Smoked Ribs
Rockin! Thats all I have to say. I don’t use a ton of cinnamon in these ribs, but enough that you can subtly taste that flavor in the background. Its a nice touch! Super simple to make. Here is what I did. 1 Rack Pork Ribs 1 Cup Brown Sugar 1 TBSP Kosher Salt…
Caribbean Jerk Smoked Chicken
Again, whole smoked chickens are awesome, easy to make, and super cheap compared to parted out packs of chicken. I love to marinade them for a day or so and then throw them in the smoker. This time around, I made a Caribbean Jerk marinade. Here is what you are going to need. – 1…